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Ingredients
US|METRIC
4 SERVINGS
- 14.5 oz. diced fire roasted tomatoes (undrained)
- 1/4 cup finely chopped onion
- 1 jalapeno pepper (minced, remove seeds and membranes to reduce heat level if desired)
- 2 tsp. minced garlic
- 2 Tbsp. chopped cilantro
- 2 Tbsp. fresh lime juice
- 1 tsp. salt
- 1/4 tsp. ground cumin
- 1/8 tsp. ground black pepper
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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