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8Ingredients
25Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 whole red potatoes (Large)
- 1 stick butter (Softened And Cut Into Pieces)
- 5 slices bacon (Cooked And Crumbled)
- 2 whole green onions (Sliced)
- 3/4 cup sour cream
- salt (To Taste, add Plenty!)
- ground black pepper (Freshly, To Taste, ditto!)
- 3/4 cup french fried onions (More For Topping)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium720mg30% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kim Wood 6 years ago
These are the best! I don’t add the fried onions....just think it might be too much. Some day I will add them. But I always have an empty dish!
John H. 6 years ago
I made this to go with apple and pecan pork chops. Needless to say, I achieved "superhero" status. Added a side of green peas and what a meal.