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Ingredients
US|METRIC
5 SERVINGS
- 5 Roma tomatoes (chopped)
- 2 cups pineapple (chopped)
- 1/2 cup Vidalia onions (chopped)
- 1 clove garlic (chopped)
- 1 jalapeno (seeded with membranes removed, if desired and chopped)
- 1 cup cilantro leaves (fresh, loosely packed)
- 1 lime
- 1 tsp. kosher salt
- 8 oz. tomato sauce ("no salt added" plain)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium670mg28% |
| Potassium430mg12% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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