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Patricia Baron: "Loved this recipe. I add an onion and celery as w…" Read More
11Ingredients
60Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup oyster sauce
- toasted sesame oil (2 teaspoons Asian)
- 1/3 cup sherry
- 1 tsp. soy sauce
- 1 tsp. white sugar
- 1 tsp. cornstarch
- 3/4 lb. round steak (beef, cut into 1/8-inch thick strips)
- 3 Tbsp. vegetable oil (plus more if needed)
- 1 slice fresh ginger root
- 1 clove garlic (peeled and smashed)
- 1 lb. broccoli (cut into florets)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol50mg17% |
Sodium940mg39% |
Potassium620mg18% |
Protein18g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A15% |
Vitamin C170% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Patricia Baron 6 years ago
Loved this recipe. I add an onion and celery as well just to bulk up the vegetables a bit. Serve with brown rice...delicious!