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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (diced)
- 1 green bell pepper (or red, diced)
- 3 cloves garlic (diced)
- 1 Tbsp. chipotle puree
- 1 tsp. oregano
- 1 tsp. cumin
- 2 cups chicken stock
- 1 can fire roasted tomatoes
- 1 can refried beans
- 1 can pinto beans (or black, drained and rinsed)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium730mg30% |
| Potassium720mg21% |
| Protein12g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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