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Ingredients
US|METRIC
6 SERVINGS
- 4 cloves garlic (minced)
- 1 Tbsp. lemon juice
- 1 Tbsp. red wine vinegar
- 3 Tbsp. extra virgin olive oil
- 3 Tbsp. plain Greek yogurt
- 1 tsp. dried oregano
- 1/2 tsp. dried dill
- salt
- pepper
- 2 lb. boneless skinless chicken
- 16 oz. plain Greek yogurt
- 1 cucumber (peeled, seeded and diced)
- 3 cloves garlic (minced)
- 1 Tbsp. white wine vinegar
- 1 tsp. dried dill
- 1 tsp. dried oregano
- 2 tsp. lemon juice
- 1 Tbsp. extra virgin olive oil
- 1/4 cup pitted kalamata olives (chopped)
- 1/4 cup pitted green olives (chopped)
- 1 clove garlic (minced)
- 2 Tbsp. pepperoncini (slices, diced)
- 1 tsp. dried oregano
- 8 pita breads
- 1 medium tomato (or several cherry tomatoes, diced)
- romaine lettuce (if desired, optional)
- feta cheese
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol110mg37% |
Sodium970mg40% |
Potassium990mg28% |
Protein44g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A25% |
Vitamin C25% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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