Red Wine and Pear Sorbet

COOKING OF JOY
5Ingredients
40Minutes
260Calories

Ingredients

US|METRIC
  • 1 cup dry red wine
  • 3/4 cup sugar
  • 1 pound pears (ripe, peeled, cored, and cut into 1-inch pieces, 2 cups)
  • 2 tablespoons fresh lemon juice
  • coarse salt
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    NutritionView More

    260Calories
    Sodium8% DV200mg
    Carbs19% DV57g
    Fiber12% DV3g
    Calories260Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium220mg6%
    Protein0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber3g12%
    Sugars50g100%
    Vitamin A2%
    Vitamin C15%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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