Red Wine Sangria (or Make It Virgin)

A LICK OF SALT
11Ingredients
25Minutes
870Calories

Ingredients

US|METRIC
  • 1/2 cup orange juice (freshly squeezed, I got mine from 2 medium oranges)
  • 1/4 cup lime juice (freshly squeezed, I got mine from 3 limes)
  • 6 tablespoons sugar (increase if you prefer a sweeter sangria)
  • 68 ounces red wine (I used half of a 4-liter jug of Carlo Rossi Burgundy)
  • 3/4 cup brandy (I used St-Remy VSOP)
  • 1 green apple (pitted and cut into thin slices)
  • 1 red apple (pitted and cut into thin slices)
  • 1 peach (pitted and cut into thin slices)
  • 2 limes (cut into thin slices)
  • 2 oranges (small, cut into thin slices)
  • 50 ounces sparkling water (or club soda, to taste, optional)
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    NutritionView More

    870Calories
    Sodium3% DV65mg
    Protein4% DV2g
    Carbs36% DV107g
    Fiber36% DV9g
    Calories870Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium65mg3%
    Potassium1100mg31%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate107g36%
    Dietary Fiber9g36%
    Sugars71g142%
    Vitamin A10%
    Vitamin C180%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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