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Eric Robinson: "Amazing! This is a family favorite. We use a coun…" Read More
14Ingredients
5Hours
1480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 slices bacon (chopped)
- 3 lb. chuck roast (I used bone-in, also known as a blade roast)
- 8 oz. pearl onions
- 3 cloves garlic (minced)
- 12 oz. portabello mushrooms (baby, quartered)
- salt
- pepper
- 1 cup beef broth
- 1 cup red wine
- 1/2 tsp. dried thyme
- 1/4 tsp. marjoram (or sub Italian seasoning blend)
- 2 Tbsp. cornstarch
- 16 oz. egg noodles
- parsley (for serving)
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NutritionView More
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1480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1480Calories from Fat680 |
% DAILY VALUE |
Total Fat75g115% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol335mg112% |
Sodium820mg34% |
Potassium1850mg53% |
Protein86g |
Calories from Fat680 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A6% |
Vitamin C10% |
Calcium15% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Eric Robinson 2 years ago
Amazing! This is a family favorite. We use a countertop turkey roaster. This works perfect!
Robinson 5 years ago
Turned out amazing !!! Fall apart tender, full of flavor and very moist. The sauce was epic. Gonna make it again this weekend.