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Red Wine Chocolate Cupcakes with Blackberry Buttercream Frosting
STRESS BAKING19Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup flour
- 1/2 cup cocoa powder
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 pinch canela
- 1 egg (room temperature)
- 1 cup buttermilk
- 1/2 cup olive oil
- 1/2 tsp. vanilla extract
- 1/2 cup red wine
- 1 cup blackberries (fresh)
- 1 tsp. granulated sugar
- 1 lemon
- 1 cup unsalted butter (softened)
- 1/4 tsp. salt
- 2 cups powdered sugar
- gel food coloring (aff link, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium230mg10% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars39g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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