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Red Velvet Scones w/Cream Cheese Icing
FOR THE LOVE OF SCONES19Ingredients
30Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1/2 cup cake flour
- 1/2 cup sugar
- 1/2 tsp. baking soda
- 1 3/4 Tbsp. baking powder
- 1/2 tsp. salt
- 1 large egg
- 1 Tbsp. white vinegar
- 1 tsp. butter (vanilla, emulsion, or 1-1/2 tsp vanilla extract)
- 1 pinch vanilla beans (optional)
- 1/2 cup sour cream
- 2 1/2 Tbsp. cocoa powder
- 1 Tbsp. red food coloring
- 6 Tbsp. unsalted butter (diced and cold)
- 1 cup buttermilk
- 8 oz. cream cheese (at room temperature)
- 1 cup powdered sugar (sifted)
- 2 tsp. vanilla bean paste (or a pinch of dry vanilla beans, you can use vanilla extract here as well, but I like the look of the vanilla beans in the frosting rather than just an off-white frosting)
- 2 Tbsp. half & half
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1440mg60% |
| Potassium400mg11% |
| Protein17g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber3g12% |
| Sugars61g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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