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Red Velvet Pancakes with Cream Cheese Topping
BETTY CROCKER11Ingredients
20Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. cream cheese (half of 8-oz package, softened)
- 1/4 cup butter (softened)
- 3 Tbsp. milk
- 2 cups powdered sugar
- 2 cups bisquick (Original, ™ mix)
- 1 Tbsp. granulated sugar
- 1 Tbsp. unsweetened baking cocoa
- 1 cup milk
- 1 1/2 tsp. food color (red paste)
- 2 eggs
- powdered sugar (if desired, optional)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1060mg44% |
| Potassium360mg10% |
| Protein14g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber2g8% |
| Sugars77g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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