Red Velvet Cupcakes with Chocolate Frosting Recipe | Yummly

Red Velvet Cupcakes with Chocolate Frosting

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14Ingredients
35Minutes
430Calories

Ingredients

US|METRIC
  • 175 grams plain flour (1 and 1/4 cup)
  • 1/2 teaspoon baking soda
  • 2 cocoa powder (level tablespoons)
  • 150 grams caster sugar
  • 115 grams unsalted butter (1/2 cup or 1 stick)
  • 2 large eggs (room temperature)
  • 1 teaspoon vanilla extract
  • 120 milliliters greek yogurt
  • 1 teaspoon white vinegar
  • 2 teaspoons red food colouring
  • 115 grams unsalted butter (1/2 cup or 1 stick, softened)
  • 100 grams dark chocolate
  • 375 grams icing sugar
  • 3 tablespoons milk
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    NutritionView More

    430Calories
    Sodium3% DV75mg
    Fat31% DV20g
    Protein8% DV4g
    Carbs20% DV61g
    Fiber4% DV1g
    Calories430Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol80mg27%
    Sodium75mg3%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber1g4%
    Sugars48g96%
    Vitamin A10%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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