Red Velvet Cake (Reduced Calorie Version) Recipe | Yummly

Red Velvet Cake (Reduced Calorie Version)

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11Ingredients
40Minutes
320Calories
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Ingredients

US|METRIC
  • 3/4 cup egg beaters egg substitute
  • 3/4 cup vegetable oil
  • 2 3/4 cups all purpose flour
  • 3 tablespoons cocoa powder
  • 1 cup sugar (Splenda, Blend for Baking)
  • 1 tablespoon vanilla extract
  • 2 tablespoons red food coloring
  • 1 1/2 cups low-fat buttermilk (shaken)
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 1/2 teaspoons vinegar
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    NutritionView More

    320Calories
    Sodium18% DV420mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs14% DV41g
    Fiber4% DV1g
    Calories320Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium420mg18%
    Potassium130mg4%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber1g4%
    Sugars19g38%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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