Red Velvet Cake Cheesecake

JESSIKER BAKES
27Ingredients
13Hours
520Calories

Ingredients

US|METRIC
  • 8 ounces graham crackers (1 pack inside of the box)
  • 2 tablespoons sugar
  • 3 tablespoons unsalted butter (melted)
  • 1 1/4 cups sugar
  • 1 1/2 pounds cream cheese (3 8-oz. packages, cut into chunks, at room temperature)
  • 4 large eggs (at room temperature)
  • 1 teaspoon lemon juice
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup heavy cream
  • 2 1/2 cups pastry flour
  • 1 1/2 cups sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 tablespoons cocoa powder (unsweetened)
  • 1 bottle red food colouring (2 oz.)
  • 1/2 cup oil (coconut, canola or vegetable)
  • 2 eggs (at room temperature)
  • 2 teaspoons vanilla extract
  • 1 cup buttermilk
  • 1 teaspoon white vinegar
  • 1 teaspoon baking soda
  • 16 ounces cream cheese (softened)
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter (softened)
  • 3 cups powdered sugar (sifted)
  • 1/4 teaspoon salt
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    NutritionView More

    520Calories
    Sodium18% DV440mg
    Fat46% DV30g
    Protein14% DV7g
    Carbs19% DV57g
    Fiber3% DV<1g
    Calories520Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol125mg42%
    Sodium440mg18%
    Potassium135mg4%
    Protein7g14%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber<1g3%
    Sugars42g84%
    Vitamin A20%
    Vitamin C2%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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