Red Velvet Bundt Cake with Cream Cheese Frosting

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18Ingredients
70Minutes
1970Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 2 cups sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 1/2 tablespoons unsweetened cocoa powder
  • 2 egg
  • 1 cup vegetable oil
  • 1 tablespoon white vinegar
  • 1 1/2 teaspoons vanilla extract
  • 1 cup buttermilk
  • 2 tablespoons red food coloring (1 oz)
  • 1 cup semi sweet chocolate chips
  • 1/4 cup semi sweet chocolate chips (mini, for decoration, optional)
  • 8 ounces cream cheese (2 packages softened)
  • 1/4 cup unsalted butter (softened)
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/3 cup heavy whipping cream
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    NutritionView More

    1970Calories
    Sodium50% DV1190mg
    Fat174% DV113g
    Protein39% DV20g
    Carbs77% DV232g
    Fiber28% DV7g
    Calories1970Calories from Fat1020
    % DAILY VALUE
    Total Fat113g174%
    Saturated Fat38g190%
    Trans Fat1.5g
    Cholesterol230mg77%
    Sodium1190mg50%
    Potassium590mg17%
    Protein20g39%
    Calories from Fat1020
    % DAILY VALUE
    Total Carbohydrate232g77%
    Dietary Fiber7g28%
    Sugars164g328%
    Vitamin A30%
    Vitamin C2%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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