Red Thai Curry Sauce Recipe | Yummly

Red Thai Curry Sauce

PINCH OF YUM
11Ingredients
35Minutes
470Calories
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Ingredients

US|METRIC
  • 1 can light coconut milk
  • 2 tablespoons peanut butter
  • 2 tablespoons red curry paste
  • 1 1/2 tablespoons fish sauce (see notes)
  • 2 tablespoons lime juice
  • 3 tablespoons brown sugar
  • 1 teaspoon minced garlic
  • 1/3 cup peanuts (crushed)
  • 1/2 cup water (or broth)
  • peanuts
  • scallions
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    NutritionView More

    470Calories
    Sodium26% DV620mg
    Fat63% DV41g
    Protein22% DV11g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories470Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol
    Sodium620mg26%
    Potassium560mg16%
    Protein11g22%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A2%
    Vitamin C10%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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