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Ingredients
US|METRIC
1 SERVINGS
- 1/3 cup extra-virgin olive oil
- 3 cloves garlic (minced)
- 1 bulb fennel (thinly sliced)
- 1 shallot (minced)
- 1/2 cup fresh parsley (chopped)
- 1 whole red snapper
- pepper
- salt
- 1/4 cup dry white wine
- 2 Tbsp. lemon juice
- 3 Tbsp. minced garlic
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium820mg34% |
| Potassium880mg25% |
| Protein7g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C130% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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