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Debra Cleary: "Delicious and easy to make 5 stars! Serve with as…" Read More
9Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 1 small yellow onion (diced)
- 12 olives (gaetta, or oil cured black olives, pitted and chopped)
- 2 Tbsp. capers
- 4 red snapper fillets
- 1 cup marinara sauce
- 1 cup dry white wine
- salt
- freshly ground black pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol35mg12% |
Sodium760mg32% |
Potassium630mg18% |
Protein20g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A15% |
Vitamin C8% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Deedee Murray 3 years ago
Came out very good! I didn’t use wine (didn’t have any in the house) made everything on the stove then transferred to a Pyrex dish. Put the sauce on the bottom fish on top then spooned some sauce on top of the fish and baked for 15 mins. Will definitely be making again
WizardCook 4 years ago
Delicious! I used a Le Creuset Dutch oven for everything, and added a bit of butter while on the stove (kept on heat for a few minutes before tossing in oven). Served with cous cous and steamed veggies. Will be making this for a dinner party
George Papadatos 6 years ago
Awesome texture and color. We all ate it and only started to talk after the meal was completed. A sign the food was delicious
Weston Connor 6 years ago
This was awesome. My husband and I both loved it. Super easy to make. The only thing I would do differently is cook at a higher temperature for less time. 450 for 10 to 12 minutes. Go for it.
Pat O'Donnell 7 years ago
It turned out very well. Not only did it look appetizing, it was delicious tasting. I didn't have all the exact ingredients, but I improvised and it worked.