Red Skin Potato Chili Nachos

A JOYFULLY MAD KITCHEN
12Ingredients
55Minutes
370Calories

Ingredients

US|METRIC
  • 1/2 pound lean ground beef
  • 3 red skin potatoes (large)
  • 1 cup mexican blend cheese (shredded)
  • 4 slices bacon (cooked)
  • 1/2 tomato (diced)
  • 1 onion (diced)
  • 1 tablespoon sriracha
  • 1 tablespoon extra spicy seasoning (Mrs Dash)
  • 1/2 cup water
  • salt
  • pepper
  • olive oil
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    NutritionView More

    370Calories
    Sodium23% DV540mg
    Fat32% DV21g
    Protein37% DV19g
    Carbs9% DV28g
    Fiber16% DV4g
    Calories370Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol55mg18%
    Sodium540mg23%
    Potassium960mg27%
    Protein19g37%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A4%
    Vitamin C25%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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