Red Rice Summer Salad Recipe | Yummly

Red Rice Summer Salad

LUCI'S MORSELS
13Ingredients
45Minutes
710Calories

Ingredients

US|METRIC
  • 1 cup rice (burgundy, available here)
  • 2 cups water
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 avocado (diced)
  • 1 1/4 cups cherry tomatoes (quartered)
  • 1 cup cucumber (sliced or chopped)
  • 6 tablespoons basil (julienned)
  • 1/4 cup olive oil
  • 2 tablespoons rice wine vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon cracked pepper (fresh)
  • feta (light or regular, optional)
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    NutritionView More

    710Calories
    Sodium106% DV2550mg
    Fat91% DV59g
    Protein16% DV8g
    Carbs14% DV43g
    Fiber36% DV9g
    Calories710Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol15mg5%
    Sodium2550mg106%
    Potassium860mg25%
    Protein8g16%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A30%
    Vitamin C45%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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