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Red Potato Salad {Gluten-Free}
RECIPES FROM A PANTRY9Ingredients
25Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. red potatoes (scrubbed and cut into bite sized pieces)
- 6 eggs
- 1 1/2 cups sweetcorn (cooked, kernels)
- 2 red bell pepper (deseeded and finely chopped)
- 4 scallions (spring onions finely chopped)
- 1 cup mayonnaise
- 6 Tbsp. apple cider vinegar
- 2 tsp. mustard (spicy)
- salt
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol335mg112% |
Sodium780mg33% |
Potassium2000mg57% |
Protein20g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber10g40% |
Sugars12g |
Vitamin A50% |
Vitamin C190% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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