Red Potato Salad Recipe | Yummly
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Red Potato Salad

THE BLOND COOK
10Ingredients
35Minutes
270Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 3 pounds red potatoes (rinsed and scrubbed clean, cut into about 1 inch pieces)
  • 1 cup mayonnaise
  • 1 tablespoon spicy mustard
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3/4 teaspoon dried dill
  • 1/2 teaspoon garlic powder
  • 1 cup bacon pieces (fully cooked chopped)
  • 1/2 cup sliced green onions (green and white parts, about 2 to 3 green onions)
  • 3/4 cup celery (sliced, about 2 to 3 stalks, depending upon size)
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    NutritionView More

    270Calories
    Sodium23% DV560mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium560mg23%
    Potassium690mg20%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A4%
    Vitamin C20%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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