Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
When fresh plums are at their flavorful best, they simply can't be beat, and that' when you'll want to capture their essence in a jam so that you can enjoy it throughout the year, when the last of the summer fruit has long disappeared from the farmstands and greenmarkets. Cloves, cinnamon, and freshly ground black pepper lend the jam spice notes and a subtle kick of heat (from the pepper).
Ingredients
US|METRIC
4 SERVINGS
- 2 cups plums (peeled, pitted and sliced)
- 2 cups sugar
- 3 cloves
- 1 cinnamon stick
- 3 peppercorns (freshly ground)
- 1/2 lemon (juice)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- In a large saucepan, place all the ingredients.
- Bring to a boil over medium heat. Lower temperature and simmer for about 45 minutes to desired consistency, stirring occasionally.
- Remove the cinnamon stick and puree with a hand blender.
- Over medium heat, bring the jam to a boil again until reaching setting point or 220°F.
- Remove from the heat and store in sterilized jars.
NutritionView More
Unlock full nutritional details with subscription
430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium0mg0% |
Potassium160mg5% |
Protein1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate111g37% |
Dietary Fiber2g8% |
Sugars108g |
Vitamin A6% |
Vitamin C30% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes