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Ingredients
US|METRIC
4 SERVINGS
- 1 kg potatoes (small to medium size)
- 3 Tbsp. bacon fat (can also use olive oil if you don't have bacon fat on hand)
- 2 Tbsp. red pesto (that's what I used, but I think the recipe could probably do with more if you have it.)
- 2 tsp. salt (or to taste)
- 2 tsp. garlic powder
- 2 tsp. black pepper (freshly cracked)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1210mg50% |
| Potassium1040mg30% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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