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Ingredients
US|METRIC
1 SERVINGS
- 1 1/2 cups water
- 3/4 cup red lentils (rinsed)
- 1/4 tsp. tumeric
- 1 garlic clove (small, minced)
- 1/4 tsp. salt
- 2 Tbsp. olive oil (plus more for garnish)
- 1/4 cup chopped mint (plus more for garnish)
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