Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
13Ingredients
45Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 cups red lentils
- 1 cup diced onion
- 2 Tbsp. red curry paste
- 2 Tbsp. curry powder (Indian)
- 1 1/2 tsp. ground cumin
- 1 tsp. tumeric
- 1 tsp. chili powder
- 2 tsp. ginger root (minced)
- 2 garlic cloves (minced)
- 1 can tomato puree
- 1 tsp. maple syrup
- 1/2 cup cilantro (chopped)
- brown rice (cooked)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(4)
Hi Jeff And Deon 2 years ago
This was not my favorite lentil recipe. The premise was good and the spice blend promising, but there was too much tomato for me.
YumChef 4 years ago
Great Recipe! I did use a little less of the red curry paste because I didn’t want too much heat,
And it still came out well.
Jen S 6 years ago
Super delious, easy and fast! My family loved it and i have lots of yummy left overs for my work lunches!