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Ingredients
US|METRIC
4 SERVINGS
- 8 cups red potatoes (chopped, about 5 large, unpeeled)
- 8 cups water
- 2 tsp. crab boil
- 1 1/2 Tbsp. crab boil (liquid)
- 6 Tbsp. butter
- 1 cup milk
- 1 1/2 tsp. salt
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