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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground turkey
- 1 large egg (lightly beaten)
- 2 whole green onions (thinly sliced)
- 1/2 cup panko bread crumbs
- 2 Tbsp. fresh cilantro (minced)
- 1 Tbsp. red curry paste
- 1 Tbsp. fresh ginger (grated)
- 1 Tbsp. lemongrass (paste)
- 1 Tbsp. garlic (grated)
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 1 Tbsp. coconut oil
- 3 carrots (1/2 inch dice)
- 3 baby bok choy (ends trimmed, thinly sliced)
- 2 Tbsp. red curry paste
- 15 oz. light coconut milk
- 4 cups cooked white rice
- 2 Tbsp. cilantro (minced)
- 2 green onions (thinly sliced, green part only)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol140mg47% |
Sodium900mg38% |
Potassium1250mg36% |
Protein28g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A320% |
Vitamin C150% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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