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Red Camargue Wild Rice and Sprouted Moong Bean Salad
SIMPLY.FOOD10Ingredients
45Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup wild rice (Red Camargue)
- 1 cup moong beans (Sprouted, instructions above on how to sprout)
- 4 spring onion (finely sliced whites and green parts.)
- 1/2 yellow pepper (finely diced)
- 1 red chilli (finely chopped)
- 1/2 tsp. salt
- 1/4 tsp. chili powder
- 1 Tbsp. lemon juice
- 1/2 Tbsp. olive oil
- 1/4 tsp. turmeric powder
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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