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Ingredients
US|METRIC
6 SERVINGS
- 4 cups red cabbage (shredded)
- 1 cup pear (cored and thinly sliced)
- 1/2 cup walnuts (toasted and chopped)
- 1/2 Tbsp. balsamic vinegar
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. Dijon mustard
- salt
- pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Elizabeth 5 years ago
The cabbage overwhelms it in my opinion and gave me the sensation that it was a salad trying to be coleslaw. I love all the ingredients so I ate it but won’t make it again.