Red Cabbage Sauerkraut Recipe | Yummly

Red Cabbage Sauerkraut

FERMENTATION RECIPES
5Ingredients
20Minutes
100Calories
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Ingredients

US|METRIC
  • 2 heads red cabbage (approximately 5 pounds)
  • 2 1/2 tablespoons sea salt
  • 2 pounds cabbage
  • 1 1/2 tablespoons juniper berries
  • 1 tablespoon caraway seeds
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    NutritionView More

    100Calories
    Sodium95% DV2290mg
    Fat1% DV0.5g
    Protein6% DV3g
    Carbs7% DV21g
    Fiber28% DV7g
    Calories100Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium2290mg95%
    Potassium810mg23%
    Protein3g6%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber7g28%
    Sugars9g18%
    Vitamin A50%
    Vitamin C300%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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