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Red Cabbage Persimmon Salad with Serrano Ham
ANGIESRECIPES.BLOGSPOT.COM11Ingredients
65Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams red cabbage (trimmed and thinly sliced)
- 1 tsp. sea salt
- 2 persimmon (Ripe but firm, peeled and diced)
- 1 Tbsp. fresh herbs (chopped, thyme, rosemary or parsley)
- 1 Tbsp. pumpkin seeds (toasted)
- 100 grams serrano ham (Thinly sliced)
- 3 Tbsp. walnut oil
- 2 tbsp White balsamic vinegar
- 1/2 tsp. sambal oelek
- black pepper (Freshly milled)
- 1 Tbsp. date syrup
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium940mg39% |
| Potassium360mg10% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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