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Ingredients
US|METRIC
4 SERVINGS
- 1 jicama (skin removed and cut into fry-like pieces, thinner fries will crisp up better)
- 1 Tbsp. olive oil
- 1 1/2 tsp. ground paprika
- 1 1/2 tsp. garlic powder
- 1 1/2 tsp. chili powder
- 1 1/2 tsp. onion powder
- 3/4 tsp. kosher salt (plus more to taste)
- lime juice (optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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