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RecipeMozzarella Cheese Toast with Spinach and Herb Pistou
JOY BAUER11Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1/4 cup baby spinach leaves (packed)
- 1/4 cup basil (packed)
- 4 cloves garlic (2 chopped, 2 reserved for toasts)
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/4 lemon (about 1½ teaspoons)
- 1 Tbsp. grated Parmesan
- 1 whole wheat (or multi-grain baguette, 1 pound, 11 oz, cut diagonally into ½-inch-thick slices, about 30 slices)
- extra virgin olive oil spray
- 2 cups part-skim mozzarella cheese (shredded)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium180mg8% |
| Potassium30mg1% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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