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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (block of, softened)
- 1/4 cup fresh dill (or 1 tbsp dried)
- 2 Tbsp. pickle juice (dill, just the stuff form the jar)
- 3/4 tsp. onion powder
- 1/2 tsp. garlic powder
- pepper
- 1 green onion (finely chopped)
- 1 cucumber (sliced)
- parsley (to garnish, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium190mg8% |
| Potassium260mg7% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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