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Recipe for Slow Cooker (Crock Pot) White Bean and Garlic Soup
365 DAYS OF SLOW COOKING11Ingredients
45Minutes
90Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. white beans (dried, about 1 cup)
- 1 head garlic (peeled)
- 1 bay leaf
- 6 1/2 cups water
- 1 tsp. ground sage (dried)
- 3 tsp. chicken bouillon granules (or 1 1/2 tsp shirley j bouillon, or vegetable bouillon if you want it vegetarian)
- 1 tsp. salt
- 1/2 tsp. pepper
- 5 oz. evaporated milk (warmed)
- 14.5 oz. diced tomatoes (petite, plus juice)
- 2 Tbsp. Italian parsley (finely diced)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium620mg26% |
| Potassium430mg12% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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