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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (cooked)
- 1/2 cup pine nuts
- 3/4 cup sun dried tomatoes (chopped)
- 1 pkg. frozen chopped spinach (thawed, give it a quick chop so it's bite sized)
- 1 cup grated romano (or Parmesan Cheese)
- 1/2 cup pesto
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium650mg27% |
| Potassium980mg28% |
| Protein31g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A170% |
| Vitamin C15% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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