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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef (browned and drained)
- 48 oz. spaghetti (jar of)
- 2 Tbsp. sugar
- 16 oz. medium egg noodles
- 1/2 cup butter
- 1/2 tsp. onion salt (or onion powder)
- 1/2 tsp. garlic salt (or garlic powder)
- 1/2 cup grated Parmesan cheese
- 12 oz. shredded mozzarella cheese
- 1/2 cup green pepper (EACH – sautéed, onion and mushrooms, optional)
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NutritionView More
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2290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2290Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat41g205% |
| Trans Fat2.5g |
| Cholesterol295mg98% |
| Sodium1060mg44% |
| Potassium1550mg44% |
| Protein111g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate265g88% |
| Dietary Fiber11g44% |
| Sugars18g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium70% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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