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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. boiling potatoes (small red)
- 1/2 tsp. salt (for the water)
- 1/2 tsp. salt (for the salad)
- 3/4 cup mayonnaise (real)
- 3 Tbsp. Dijon mustard
- 1 Tbsp. lemon juice
- 3 cloves minced garlic
- 1/2 tsp. fresh ground black pepper
- 1/4 cup dill pickle relish (drained)
- 1 red onion (small, diced)
- 5 scallions (both green and white parts, minced)
- 1/2 cup capers (drained)
- 2 hard boiled eggs (large, . chopped, I prefer them finely chopped)
- 1/4 cup fresh dill (minced, or to taste)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium830mg35% |
| Potassium530mg15% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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