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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. ground beef
- 1/4 lb. bacon (Smoked, 1/2-inch dice)
- 3 jalapeños (Seeded and diced)
- 2 cups onions (Large dice)
- 2 Tbsp. garlic (Crushed and chopped)
- 14 oz. tomatoes
- 1/2 cup ancho chili powder
- 1 tsp. cayenne pepper
- 1 1/2 tsp. smoked paprika
- 2 1/2 tsp. ground cumin
- 1 tsp. dried oregano
- 2 tsp. salt
- 1 tsp. red pepper flakes
- 24 oz. dark beer (or Substitute Beef Broth)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat22g110% |
| Trans Fat3g |
| Cholesterol210mg70% |
| Sodium1620mg68% |
| Potassium1610mg46% |
| Protein61g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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