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Raw & Vegan Strawberry Cake with Nut Cream and Marzipan
FOOD WITH A VIEW22Ingredients
55Minutes
1280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams nuts (mixed raw)
- 125 grams dates (pitted)
- 2 Tbsp. maple syrup
- 1 Tbsp. cocoa powder
- 1 tsp. vanilla (ground)
- 300 grams cashew nuts
- 5 Tbsp. almond milk (after this recipe, replace spelt flakes with additional almonds)
- 50 grams virgin coconut oil (at room temperature)
- 3 Tbsp. maple syrup
- 1 pinch curcuma
- 1 pinch clove
- 1/2 tsp. canela
- 1 tsp. vanilla (ground)
- 1 lemon (small organic)
- 125 grams almonds (unpealed)
- 125 grams coconut sugar (or whole cane sugar)
- 3 drops bitter almond oil
- 2 Tbsp. maple syrup
- 20 strawberries (medium sized)
- 1 Tbsp. prosecco
- 1 Tbsp. pistachios (neither roasted nor salted)
- icing (bag with star-shaped mit nozzle)
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1280Calories from Fat730 |
% DAILY VALUE |
Total Fat81g125% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol |
Sodium45mg2% |
Potassium1510mg43% |
Protein31g |
Calories from Fat730 |
% DAILY VALUE |
Total Carbohydrate125g42% |
Dietary Fiber15g60% |
Sugars84g |
Vitamin A4% |
Vitamin C100% |
Calcium30% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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