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Nancy Firestone: "A really quick and easy dish to make and it taste…" Read More
10Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup fresh basil (packed)
- 1 clove garlic
- 1/4 cup grated Parmesan cheese (fresh)
- kosher salt
- pepper
- 3 Tbsp. extra-virgin olive oil
- 21 oz. zucchinis (3 medium or 4 small)
- 1 cup grape tomatoes (heirloom, halved)
- kosher salt
- black pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium510mg21% |
| Potassium580mg17% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nancy Firestone 8 years ago
A really quick and easy dish to make and it tasted great, fresh & healthy. I added a bit of salt, pepper & shredded parmesan.