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Raw Coleslaw With Chervil Dressing
PETE EVANS HEALTHY EVERYDAY22Ingredients
15Minutes
890Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 beetroot (julienned)
- 2 carrots (julienned)
- 1/2 celeriac (julienned)
- 1 kohlrabi (julienned)
- 1 handful fennel (large, thinly sliced)
- 1/4 shredded red cabbage
- salt
- freshly ground black pepper
- 2 handfuls mint leaves (large, shredded)
- 2 handfuls flat-leaf parsley (leaves, roughly chopped)
- 2 tsp. finely grated lemon zest
- 2 lemons (Juice of)
- 3 Tbsp. chervil (chopped)
- 125 grams aioli (4 1/3 oz./ ½ cup, to make your own, see recipe)
- 4 garlic (confit cloves, or roasted garlic cloves)
- 4 egg yolks (free-range organic)
- 2 tsp. Dijon mustard
- 2 tsp. apple cider vinegar
- 2 Tbsp. lemon juice
- 400 mL light olive oil (13½ fl oz./1 2/3 cups, add extra if needed)
- salt
- freshly ground black pepper
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium630mg26% |
| Potassium860mg25% |
| Protein7g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A120% |
| Vitamin C180% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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