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Raw Broccoli Stalk Salad with Feta Cheese
THE DINNER MOM6Ingredients
20Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head broccoli (generally 3 stalks to yield about 3 cups of ribbons)
- 1 Tbsp. olive oil
- 1 1/2 tsp. lime juice
- salt
- pepper
- 1/4 cup crumbled feta cheese (leave off for vegan version)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium520mg15% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C230% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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