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Ravioli in Creamy Garlic and Spinach “White” Sauce
KITCHEN DOCS15Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. frozen cheese ravioli (about 250 g)
- 1 Tbsp. butter
- 1 clove garlic (minced, about ½ teaspoon)
- 1 shallot (small, finely chopped)
- 1 cup spinach (finely chopped)
- 1/4 cup heavy cream
- 1/4 cup milk (or as required to reach desired consistency)
- 1/4 cup grated Parmesan cheese (freshly)
- 1 Tbsp. chives (chopped, optional)
- 1/2 Tbsp. chopped basil
- 1 pinch nutmeg (optional)
- Italian seasoning (to taste)
- salt
- fresh ground black pepper
- red pepper flakes (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium340mg14% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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