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Ingredients
US|METRIC
4 SERVINGS
- 18 oz. cheese ravioli ( fresh or frozen)
- 6 slices bacon
- 2 cloves garlic (sliced)
- 10 oz. frozen peas (thawed)
- kosher salt
- black pepper
- 1/4 cup ricotta salata ( grated)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1060mg44% |
| Potassium250mg7% |
| Protein21g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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