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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. olive oil
- 1 sweet onion (diced)
- 2 garlic cloves (minced)
- 1 lb. ground beef
- 1 tsp. salt
- 3/4 tsp. freshly ground black pepper
- 1 tsp. dried oregano
- 1 1/2 cups marinara sauce
- 2 lb. ravioli (thawed if frozen, we used mushroom, but any kind of filling will do)
- 1 1/2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 3 Tbsp. fresh basil (chopped, as needed for garnish, optional)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat19g95% |
Trans Fat0.5g |
Cholesterol150mg50% |
Sodium1300mg54% |
Potassium630mg18% |
Protein45g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber5g20% |
Sugars9g |
Vitamin A20% |
Vitamin C8% |
Calcium50% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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