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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup rhubarb (chopped)
- 1 tsp. water
- 1 tsp. sugar
- 1/2 cup sugar
- 3 Tbsp. butter (room temperature)
- 1 egg
- 1/2 tsp. vanilla
- 3/4 cup flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup buttermilk
- 1/4 cup butter (1/2 stick, room temperature)
- 3 cups powdered sugar
- 1/2 tsp. vanilla
- 1/4 cup fruit filling (raspberry, from Raspberry Oat Bars)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium620mg26% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate137g46% |
| Dietary Fiber1g4% |
| Sugars116g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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