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Ingredients
US|METRIC
12 SERVINGS
- 5 1/4 cups cake flour (sifted)
- 2 Tbsp. baking powder
- 3/4 tsp. salt
- 9 large egg whites (at room temperature)
- 2 1/4 cups whole milk (at room temperature)
- 1 1/2 cups unsalted butter (room temperature, cut into pieces)
- 2 1/4 cups granulated sugar
- 1 Tbsp. vanilla extract
- rose
- gel food coloring
- 2 3/4 cups sugar
- 1/2 cup water
- 8 large egg whites (at room temperature)
- 1 tsp. cream of tartar
- 1 1/2 lb. unsalted butter (3 cups; 6 sticks, at room temperature, cut into pieces)
- rose
- gel food coloring
- 8 inches cake (cardboard, round)
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